A Blaze of Soul
Soul food , Louisiana cooking (creole, Cajun) dishes. Menu will expand.
Mainly servicing: EVENTS and Gatherings.
Currently have three items: gumbo , red beans and rice , and fried chicken that can be made three ways,
1.lemon pepper wings
2 . Honey garlic sticky wings
3. Korean spicy wings
Offering “heat and serve “ which means I make the food and the customer can reheat and serve on their own time.
Also providing catering service which I come to you and cook the selected menu items at your place or venue and serve.